Morgan's Double Chocolate Stout

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Pack description

In this recipe pack, all the necessary ingredients for the production of 20 liters of dark beer type English Stout with a pronounced taste of chocolate.

CONTENTS OF THE PACK:
1 x Morgan's Premium Dockside Stout (1.7kg)
1 x Morgan's Master Malt Roasted Dark (1.5kg)
1 x Samuel Willard's Cocoa Cream Liqueur Essence
1 x Morgan's English Ale Yeast (15g)
1 x Morgan's Carbonation Drops (250g)

FEATURES:
ABV (% vol.) : 5.3
Beer style: English Stout

NB: Fill the fermenter up to 20 liters only.

For a little more softness and creaminess you can add between 150g and 350g of lactose for 20 liters.

Pack content

Full-bodied, with a rich toasted flavor and a nice residual bitterness (includes a 7g sachet of yeast under the lid).

EBC: 115 (for 23 liters)

CONTENT:
1 x Morgan's Premium Dockside Stout (1.7kg)

Flavors and aromas of Moka, bitter and grilled. This is a concentrate of roasted malts that can be used in your own beer recipe.

EBC: 104 (for 23 liters)

Ingredients: 100% malt (liquid)

CONTENT:
1 x Morgan's Master Malt Roasted (1.5kg)

A yeast for a fruity and whole taste in the purest style of British Ale. Produces a beer with a pronounced taste, such as Bitter, Stout, Weizenbier and Hefeweizen.

Sedimentation: Low
Final gravity: High

Quick start and vigorous fermentation, which can be completed in 3 days above 17°C

CONTENT:
1 x Morgan's English Ale Yeast (15g)

Aroma Cocoa Cream.

Dosage for beer: 50 ml / 23 liters (1.6 ml / 75 cl)
Dosage for alcohol: 50 ml / 2.25 liters

CONTENT:
1 x Samuel Willard's Premium Cocoa Cream Liqueur (50 ml)

For a perfect dosage every time.


Morgan's carbonation drops allow the gasification of your bottled beer.
Use instead of white sugar.
They are easy to use, easy to handle and easy to dissolve.

Dosage instructions :
375 ml = 1 drop
750 ml = 2 drops

CONTENT:
1 x Morgan's Carbonation Drops (250g)

Download

Instructions Morgan's

Procedures for brewing and bottling our Morgan's packs

Download (136.52KB)

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