Reference: MJCSYEASTM41
Mark: Mangrove Jack's
A blend of yeast enzymes that enhances aromatics and esters, perfect for misty and fruity New England APIs. Some enzymes enhance the aroma and flavor of late hop and fruit additions.
M66 Hophead Ale yeast is suitable for NEIPA, Juicy IPA, Hazy IPA, American IPA, American Pale Ales and more.
Mitigation: Moyenne (74-82%)
Sedimentation: High
For best results, ferment between 18 and 22°C.
CONTENT:
1 x Mangrove Jack's Craft Series M66 Hophead Ale Yeast (10g)
Reference: MJCSYEASTM41
Mark: Mangrove Jack's
Reference: MJCSYEASTM76
Mark: Mangrove Jack's
Reference: MJCSYEASTM12
Mark: Mangrove Jack's
Reference: MJCSYEASTM42
Mark: Mangrove Jack's
Reference: MJCSYEASTM84
Mark: Mangrove Jack's
Reference: LLBELL
Mark: Lallemand Brewing